Thread: How do you like your steak?

Originally Posted by Al Wilson 4 Mayor

I had a good cut of top sirloin for Father's Day. It was about 2 inches thick, medium rare...sooo good.

I had a New York strip.

Originally Posted by Canmore

I had a New York strip.

Nice, that's what I was hoping my wife would pick up, but the top.sirloin was good.

A big porterhouse steak.....medium.......over a charcoal grill not a gas grill!

Originally Posted by Al Wilson 4 Mayor

Nice, that's what I was hoping my wife would pick up, but the top.sirloin was good.

I still have three in the freezer. I will have to thaw them out.

Frozen meat? Blasphemy! I won't eat it unless it comes straight off the animal and onto the grill.

Originally Posted by dbfan2007

Frozen meat? Blasphemy! I won't eat it unless it comes straight off the animal and onto the grill.

To the waitress, "Just bring the cow out and I'll cut off my own steak."

Originally Posted by Canmore

To the waitress, "Just bring the cow out and I'll cut off my own steak."

medium rare... any more than that, just give me a burger.

i like it medium or medium rare

Originally Posted by gauzespiky

i like it medium or medium rare

1st post = good answer

Dad cooked me a T-bone on the grill medium-well and it was pretty good even without A1.

Now just try it without the "-well"

Originally Posted by aberdien

Now just try it without the "-well"

... Or the A-1.

We MR top sirloin last night, mashed.potatoes, and.authentic ceasar salad. It was mucho bueno.