Slick-
Is ceasar salad pretty common down there? It was actually invented in Tijuana.
I see it on most menus so I would say yes although I don't see many mexicans eating salads. Since I live here this part of Mexico anyways, the menus are geared towards the tourists. If I go eat at a little Mom and Pop joint off the beaten path you won't see them on the menu. Tacos, tostadas, sopes, salbutes, basically stuff on or inside a corn tortilla.
Hot sauce on popcorn? Gross! I go through phases with hot sauce and spicy food in general. Sometimes that's all I want and I'll put hot sauce on damn near everything except cereal and ice cream, but other times spicy is just not appealing at all.
I had some wings from Pizza hut about a month ago and they were covered in Franks wing sauce. It would've been good if the wings were better quality and they didn't bathe them in the sauce.
I started using hot sauce for some of the crappy military food. Then I started using it for the crappy food at work. I'm not really picky about my hot sauce. I think the green kind is a little weird. I like the usual kinds. Tabasco. Louisiana. Texas Pete.
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