I for one cant wait. I imagine horses are probably ideal for low and slow cooking. I dont know how smoke would affect the taste, but im pretty excited.TULSA, Okla. (AP) — Horses could soon be butchered in the U.S. for human consumption after Congress quietly lifted a 5-year-old ban on funding horse meat inspections, and activists say slaughterhouses could be up and running in as little as a month.
http://sg.news.yahoo.com/horses-coul...080907323.html