Anyone try the meal kit delivery services? I'm considering either getting HelloFresh or Dinnerly kits. Any thoughts or advice from anyone in the know?
Anyone try the meal kit delivery services? I'm considering either getting HelloFresh or Dinnerly kits. Any thoughts or advice from anyone in the know?
eating my salad, and getting ready to try making saag paneer for the first time. . . i gotta remember to start some rice. . .
New England boiled dinner tonight (if we have power when I get home)
i had leftover saag paneer with brown rice, and it was damn tasty. . . i am now packing a salad and a turkey sammich for lunch tomorrow. . .
https://www.foodnetwork.com/recipes/...recipe-2120118
That's what I'm making for supper tonight. Smells really good.
I'm not at the asparagus stage....I'll eat healthy, but you can kiss my ass if you think I'm eating asparagus
It was really really good though. I cut the salt out on the potatoes and used a little onion powder instead. It was amazing. The chicken had an awesome combo of sweet and spicy thanks to the red pepper flakes and brown sugar. That is one I'd for sure eat again.
I'll do anything for love, but I won't do that.
Still a vast improvement from ribs and steaks and giant hamburgers and....crap I miss red meat.
I'm working on getting more veggies, my problem is I'm super picky...I don't like a lot of veggies. I'm trying to broaden my horizons a bit, but man I just hate asparagus. It and brussell sprouts.
You need to give a baby the same food on average 19 times before they accept it as food. Then plenty more before eating it becomes the norm.
We are no different, what we think we like is only a habit.... Liking any food is literally possible of you work at it hard enough.
But if you have to force yourself to like it, it's not really liking it. It might eventually taste good, and within the realm of veganism, I get it. If we agree there's a valid point to it, then boom, the logic is there. But, I for one hate tomatoes and the texture of it makes me sick. I don't ever want to like a tomato, ya know?
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