yum!
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I like lobster. But I think we as a continent (so slick is included) have overrated it.
Who eats/dabs with melted butter with anything? :sickening: Lobster is really good without it.
This evening's menu is......boiled dungeoness crab, shrimp alfredo w/angel hair, and a garden salad.
I'm dating a creole right now.
Stuffed bell peppers, rice, fried plantains